Spicy Curry Lentil Spread
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Recipe type: Appetiser
Prep time: 
Cook time: 
Total time: 
 
This recipe uses Red Ape Cinnamon Buddha Shake Curry Mix™
Ingredients
  • 2 cups lentils, cooked
  • 1 medium yellow onion
  • 3 garlic cloves
  • 2 Tbsp fresh ginger
  • 2 Tbsp tahini
  • 2 Tbsp canola oil
  • 2 lemons, juiced
  • 2-3 tsp Buddha Shake Curry Mix™
  • ¼ tsp cayenne
  • - or ½ habañero
  • Salt to taste
Instructions
  1. Finely chop the onions, garlic, pepper and ginger. In a skillet, sauté the onions and garlic in oil for 5 minutes on medium heat. Take ¼ of the raw garlic and set aside. In a skillet, sauté the onions and garlic in oil for 5 minutes on medium heat. Add the spices and simmer for 1 more minute. Add the cooked lentils, mix well and simmer for 2 more minutes. Transfer to a food processor or blender. Add the remaining ingredients and blend for 15 seconds- you want to make sure there are still some whole lentils in the dip. Add water to reach your desired consistency. Add salt to taste.
Recipe by Red Ape Cinnamon at https://redapecinnamon.com/spicy-curry-lentil-spread/