Cinnamon Cream Cheese Topping
Author: 
Recipe type: Kathy Najim Redfern
Cuisine: Dessert
Prep time: 
Total time: 
 
Ingredients
  • 8 oz cream cheese, softened (or Neufchatel cheese)
  • 2 packed Tbsp brown sugar, to taste
  • 2-3 tsp Red Ape Cinnamon, to taste
  • ΒΌ tsp vanilla extract
Instructions
  1. Soften cream cheese and mix with brown sugar until smooth and creamy. Add Red Ape Cinnamon and vanilla to taste. Whip to a delicious smooth consistency.
  2. Yummy on cakes, cookies, breads, muffins, coffee cakes, and even as a dip. A holiday staple. :)
Recipe by Red Ape Cinnamon at https://redapecinnamon.com/cinnamon-cream-cheese-topping/